Eastern Europeanvegetarianvia groq
Caraway Seed Wraps
A simple and tasty snack or appetizer made with caraway seed and crispy fried flatbread.
⏱20 min🍽4 servings📊easy
🥕
Ingredients
- ●2 sheets flatbreadstore-bought or homemade
- ●2 tbsp caraway seedsto taste
- ●for frying vegetable oilfor frying flatbread
👨🍳
Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Fry the flatbread in hot oil until crispy, about 2-3 minutes per side.
- 3
Place the fried flatbread on a baking sheet and sprinkle with caraway seeds.
- 4
Bake in the oven for 5-7 minutes, or until the flatbread is crispy and the seeds are fragrant.
- 5
Serve warm, cut into strips or quarters.