Caribbeangluten-freevia groq
Jamaican Caramelized Haddock Skewers
A sweet and savory Caribbean-inspired dish featuring haddock marinated in a mix of spices and caramelized to perfection.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4-6 pieces Haddock fillets
- ●2 tbsp Jamaican jerk seasoning
- ●1 cup Caramelized onions
- ●1 package Skewers
- ●2 tbsp Olive oil
- ●2 tbsp Lime juice
- ●1 tsp Garlic powder
- ●1 tsp Salt
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together jerk seasoning, lime juice, garlic powder, and salt. Add haddock pieces and marinate for at least 30 minutes.
- 3
Alternate threading haddock, caramelized onions, and bell peppers onto skewers.
- 4
Brush skewers with olive oil and grill for 8-10 minutes, turning occasionally.
- 5
Serve hot with additional caramelized onions and jerk sauce if desired.