Canadian Beef Skewers
A simple and flavorful dish featuring marinated Canadian beef, grilled to perfection. Serve with your favorite sides for a delicious meal.
Ingredients
- β1.5 lbs Canadian beef (1.5 lbs)Cut into 1-inch cubes
- β2 tbsp Olive oilFor brushing skewers
- β2 tbsp Lemon juiceFor marinade
- β2 cloves GarlicMinced
- β1 tsp SaltFor seasoning
- β1 tsp PepperFor seasoning
Instructions
- 1
1. In a large bowl, whisk together olive oil, lemon juice, garlic, salt, and pepper.
- 2
2. Add the Canadian beef cubes to the marinade and mix well to coat.
- 3
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes or up to 2 hours.
- 4
4. Preheat grill to medium-high heat.
- 5
5. Thread the marinated beef onto skewers, leaving a small space between each piece.
- 6
6. Brush the skewers with olive oil and season with salt and pepper.
- 7
7. Grill the skewers for 8-10 minutes per side, or until cooked to your desired level of doneness.
- 8
8. Let the skewers rest for 5 minutes before serving.