Braziliangluten-freevia groq
Brazilian Chicken Skewers
Grilled chicken skewers with a hint of Brazilian flavor, perfect for a gluten-free meal.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●1 lb Chicken breastcut into bite-sized pieces
- ●2 tbsp Aromatic olive oil
- ●1 tsp Brazilian seasoning blend
- ●1/2 tsp Saltoptional
- ●1/4 tsp Pepperoptional
- ●10-12 Skewers
👨🍳
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, mix together aromatic olive oil, Brazilian seasoning blend, salt, and pepper.
- 3
Add the chicken pieces to the bowl and toss to coat with the marinade.
- 4
Thread the chicken onto the skewers, leaving a small space between each piece.
- 5
Grill the skewers for 8-10 minutes, flipping halfway through.
- 6
Check for internal temperature, should be at least 165°F (74°C).
- 7
Let rest for 2-3 minutes before serving.