chinesevegetariangluten-freevia groq
Stir-Fried Midnight Rice Bowl
A simple and flavorful stir-fry made with midnight rice, zhu, yu, and aromatic spices. Serve as a quick and easy meal.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1 cup Midnight Ricecooked according to package instructions
- ●1 cup Zhusliced
- ●1 cup Yusliced
- ●2 cloves Aromaticminced
- ●1 tablespoon Vegetable Oilfor stir-frying
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the minced aromatic and stir-fry until fragrant, about 1 minute.
- 3
Add the sliced zhu and yu, and stir-fry for 3-4 minutes or until they start to soften.
- 4
Add the cooked midnight rice to the skillet or wok, and stir-fry for 2-3 minutes to combine with the vegetables.
- 5
Season with salt to taste, and serve hot.