saudivegetariangluten-freevia groq
Saudi Lamb Noodle Stew
A hearty Saudi-inspired stew made with tender lamb and flavorful noodles. This comforting dish is perfect for a chilly evening.
⏱60 min🍽4 servings📊medium
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Ingredients
- ●1 pound lambcut into bite-sized pieces
- ●2 tablespoons saudiSahlab spice blend
- ●1 cup noodlesSaudi-style rice noodles
- ●1 tablespoon aromaticMiddle Eastern spice blend
- ●1 teaspoon savorypowdered onion
- ●4 cups waterfor stew
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Instructions
- 1
Heat the oven to 300°F (150°C).
- 2
In a large Dutch oven, heat 2 tablespoons of oil over medium-high heat.
- 3
Add the lamb and cook until browned, about 5 minutes.
- 4
Add the saudi spice blend and cook for 1 minute.
- 5
Add the noodles and cook for 2 minutes.
- 6
Add the water and bring to a boil.
- 7
Transfer the pot to the oven and simmer for 30 minutes.
- 8
Stir in the aromatic spice blend and savory powder.
- 9
Serve hot, garnished with toasted almonds and chopped fresh parsley.