Middle Easternveganvia groq
Smoked Syrian Skewers
Vegan skewers with a smoky twist, perfect for a summer evening. The flavors of the Syrian spices complement the smokiness of the grilled vegetables.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●12 sticks aesthetic skewers
- ●1 large smoked eggplant
- ●2 large syrian pepper
- ●to taste salt
- ●1 tsp aromatic spicesa mix of cumin, coriander, and paprika
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Instructions
- 1
Preheat the grill to 400°F (200°C).
- 2
Cut the smoked eggplant and Syrian pepper into bite-sized pieces.
- 3
Thread the eggplant, pepper, and aromatic spices onto the skewers.
- 4
Brush the skewers with a little oil and season with salt to taste.
- 5
Grill the skewers for 10-12 minutes, turning occasionally.
- 6
Serve hot and enjoy!