japanesevia groq
Japanese Blackberry Teriyaki Skillet
A sweet and savory Japanese-inspired dish made with fresh blackberries and a hint of teriyaki sauce, cooked to perfection in a skillet.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 skillet
- ●2 tablespoons aromaticsliced
- ●1 cup snappychopped
- ●2 tablespoons malaysianteriyaki sauce
- ●1 cup blackberryfresh
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Instructions
- 1
Heat the skillet over medium-high heat.
- 2
Add the sliced aromatic and cook until fragrant, about 1-2 minutes.
- 3
Add the chopped snappy and cook until tender, about 3-4 minutes.
- 4
Pour in the teriyaki sauce and stir to coat the snappy.
- 5
Add the fresh blackberries and cook for an additional 2-3 minutes, until they start to break down.
- 6
Reduce heat to medium-low and simmer for 5 minutes, stirring occasionally.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with additional blackberries if desired.