Norwegianvegetarianvia groq
Norwegian Pasta Bake
A hearty and flavorful pasta bake featuring Norwegian ingredients and artisanal flair.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●8 oz Artisanal Feta Cheesecrumbly
- ●2 cups Norwegian Brown Saucehomemade or store-bought
- ●12 oz Pastapenne or fusilli work well
- ●1/4 cup Fresh Parsleychopped
- ●3 cloves Garlicminced
- ●2 tbsp Olive Oilfor baking
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook pasta according to package instructions until al dente.
- 3
In a large skillet, heat olive oil over medium heat.
- 4
Add minced garlic and cook for 1-2 minutes until fragrant.
- 5
Stir in Norwegian Brown Sauce and bring to a simmer.
- 6
Add cooked pasta to the skillet and toss to coat.
- 7
Transfer pasta mixture to a baking dish and top with crumbled Artisanal Feta Cheese.
- 8
Bake in preheated oven for 15-20 minutes until cheese is melted and bubbly.
- 9
Garnish with chopped Fresh Parsley before serving.