japanesevegetariangluten-freevia groq
Japanese Berber Stir Fry with Avocado
A flavorful and healthy Japanese-inspired stir fry made with berber and avocado.
⏱20 min🍽4 servings📊medium
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Ingredients
- ●1 cup BerberCut into bite-sized pieces
- ●1 medium AvocadoCut into bite-sized pieces
- ●2 tablespoons Sesame oil
- ●1 inch GingerGrated
- ●2 tablespoons Soy sauce
- ●1 tablespoon Sesame seeds
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat sesame oil in a large skillet or wok over medium-high heat.
- 2
Add ginger and stir-fry for 1 minute.
- 3
Add berber and stir-fry for 3-4 minutes, or until tender.
- 4
Add avocado and stir-fry for an additional 2 minutes.
- 5
In a small bowl, whisk together soy sauce and sesame seeds.
- 6
Pour soy sauce mixture over berber and avocado, and stir-fry for 1 minute.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with additional sesame seeds if desired.