thaivegetarianvia groq
Thai Pide Pizza
A fusion of Thai and Turkish cuisines, this pizza combines the flavors of Thailand with the crunch of pide.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2 cups flour
- ●4-6 slices turkish pide
- ●2 tablespoons bitter Thai bitter leaves
- ●8 ounces chewy
- ●1 cup plain
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Roll out the pide dough to a thickness of 1/4 inch (6 mm).
- 3
Transfer the dough to a baking sheet.
- 4
Spread the bitter leaves over the dough, leaving a 1 inch (2.5 cm) border.
- 5
Top with the chewy ingredient.
- 6
Drizzle the plain ingredient over the top.
- 7
Bake for 15-20 minutes or until the crust is golden brown.
- 8
Remove from oven and let cool for 5 minutes.
- 9
Cut into slices and serve.