Germanvegetarianvia groq
German Cucumber Salad
A refreshing salad made with thinly sliced cucumbers, creamy dressing, and a hint of German flair.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●2 medium cucumberpeeled and thinly sliced
- ●1/2 cup creamyplain Greek yogurt
- ●1 tablespoon germanDijon mustard
- ●4 slices croutecrusty German bread, toasted
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Instructions
- 1
In a large bowl, combine the sliced cucumbers and toasted bread.
- 2
In a small bowl, whisk together the yogurt, Dijon mustard, and a pinch of salt.
- 3
Pour the dressing over the cucumber mixture and toss to combine.
- 4
Season with salt and pepper to taste.
- 5
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
- 6
Serve chilled and garnish with additional sliced cucumbers if desired.