Slovakianseafoodvia groq
Slovakian Clam Fritters
A crispy Slovakian-inspired fritter dish filled with tender clams and spices.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Clamsfresh or canned
- ●1/2 teaspoon Bitterground bitter melon
- ●1/4 cup Denseall-purpose flour
- ●1/4 cup Slovakian Crumblestore-bought or homemade
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Instructions
- 1
1. Rinse the clams and drain well.
- 2
2. In a bowl, mix together clams, bitter, and dense.
- 3
3. Gradually add the crumble and mix until a thick batter forms.
- 4
4. Heat a non-stick pan with 2-3 inches of oil over medium heat.
- 5
5. Using a spoon, drop the clam mixture into the hot oil.
- 6
6. Fry the fritters until golden brown and crispy, about 4-5 minutes.
- 7
7. Remove the fritters from the oil and place on a paper towel-lined plate.
- 8
8. Serve the fritters hot and enjoy!