Dutchvegetariangluten-freevia groq
Traditional Dutch Stamppot
A hearty Dutch side dish made with boiled potatoes, kale, and sausage, often served with a side of smoked sausage or bacon.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●4 large Potatoesboiled
- ●1 bunch Kalechopped
- ●4 slices Smoked sausagesliced
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Boil the potatoes in a large pot until they're tender.
- 2
Meanwhile, chop the kale into small pieces.
- 3
In a separate pan, cook the smoked sausage over medium heat until crispy.
- 4
Add the chopped kale to the pan with the sausage and cook until wilted.
- 5
Mash the boiled potatoes with a fork and add to the pan with the kale and sausage.
- 6
Season with salt and pepper to taste.
- 7
Serve hot with additional smoked sausage on the side if desired.