indianvegetarianvia groq
Spicy Paneer Stew
A flavorful and spicy stew made with paneer, perfect for a chilly evening.
β±35 minπ½4 servingsπmedium
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Ingredients
- β250g paneer
- β1 medium bitter gourdcut into bite-sized pieces
- β1 can light coconut milkfull-fat
- β1 tsp mexican chili powder
- β1 cup stew
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add bitter gourd and cook until tender.
- 3
Add chili powder and cook for 1 minute.
- 4
Add coconut milk and bring to a simmer.
- 5
Add paneer and cook until heated through.
- 6
Add stew and cook until heated through.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and garnish with fresh herbs.