Swissdairyvia groq
Gruyere Broil
A simple and rich broil recipe featuring Gruyere cheese. This dish is perfect for a quick dinner or snack.
⏱11 min🍽1 servings📊easy
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Ingredients
- ●8 oz Gruyere
- ●2 slices Broilabout 1/4 inch thick
- ●a pinch Healer (salt)
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Instructions
- 1
Preheat broiler.
- 2
Place broil slices under broiler and cook until lightly browned, about 2-3 minutes.
- 3
Flip broil slices and cook for an additional 2-3 minutes, until lightly browned.
- 4
Slice Gruyere into thin pieces.
- 5
Place cooked broil slices on a plate and top with Gruyere cheese.
- 6
Sprinkle a pinch of salt over the top.
- 7
Serve immediately and enjoy!