Americanvegetarianvia groq
Pan-Fried Banana Cakes
A simple dessert recipe using mashed bananas and a touch of buttery goodness. Perfect for a sweet treat any time of the year.
⏱18 min🍽4 servings📊easy
🥕
Ingredients
- ●2 large Mashed bananas
- ●1 tsp Butteryat room temperature
- ●1 large Fluffy egg
- ●1/2 cup Stir flour
👨🍳
Instructions
- 1
Preheat the pan over medium heat.
- 2
In a large bowl, mix together mashed bananas and fluffy egg.
- 3
Add buttery and stir to combine.
- 4
Add stir flour and mix until a smooth batter forms.
- 5
Using a spoon, drop small portions of the batter into the pan.
- 6
Cook for 2-3 minutes on the first side, until the edges start to brown.
- 7
Flip the cakes and cook for an additional 2-3 minutes, until golden brown.
- 8
Serve warm and enjoy!