Eastern Europeanvegetarianvia groq
Slovakian Bean Stew
A hearty, comforting stew made with Slovakian ingredients and beans.
⏱60 min🍽4 servings📊medium
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Ingredients
- ●1 cup dried white beanssoaked overnight
- ●1 pound slovakian sausagecut into bite-sized pieces
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1/4 cup stir-fry sauceoptional
- ●2 tablespoons fryfor browning the sausage
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Instructions
- 1
Brown the Slovakian sausage in a large pot over medium-high heat, then remove and set aside.
- 2
Add the chopped onion to the pot and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Add the soaked and drained white beans, stir-fry sauce (if using), and browned sausage back to the pot.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 30-40 minutes, or until the beans are tender.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with chopped fresh herbs (optional).