Saudi Arabianmeatvia groq
Saudi Arabian Lamb Skillet
A flavorful and aromatic dish from Saudi Arabia, made with lamb and cooked in a skillet. This recipe is perfect for a special occasion or a casual dinner.
β±25 minπ½4 servingsπmedium
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Ingredients
- β500g Arabian lambCut into 2-inch cubes
- β2 tablespoons Buttery oilMelted
- β SkilletFor cooking
- βto taste Salt
- βto taste Black pepper
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Instructions
- 1
Heat the buttery oil in the skillet over medium-high heat.
- 2
Add the lamb cubes to the skillet and cook until browned on all sides, about 5 minutes.
- 3
Add salt and black pepper to taste.
- 4
Reduce heat to medium-low and cook for an additional 10 minutes, or until the lamb is cooked through.
- 5
Serve hot and enjoy.