Americanvegetariangluten-freevia groq
Hearty Lentil Stew
A comforting and nutritious stew made with lentils, stew meat, and a hint of caramelized flavor. Perfect for a chilly evening.
β±45 minπ½6 servingsπmedium
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Ingredients
- β1 cup Lentils
- β1 pound Stew meat
- β1 cup Caramelized onions
- β2 medium Carrots
- β2 medium Potatoes
- β2 tablespoons Tomato paste
- β4 cups Vegetable broth
- β2 tablespoons Worcestershire sauce
- β1 teaspoon Salt
- β1/2 teaspoon Black pepper
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Instructions
- 1
Heat oil in a large pot over medium-high heat. Add the stew meat and cook until browned, about 5 minutes.
- 2
Add the caramelized onions, carrots, and potatoes to the pot. Cook for an additional 5 minutes.
- 3
Add the lentils, tomato paste, vegetable broth, Worcestershire sauce, salt, and pepper to the pot.
- 4
Bring the mixture to a boil, then reduce the heat to low and simmer for 30 minutes.
- 5
Serve hot, garnished with chopped fresh herbs if desired.