Britishvegetarianvia groq
Caramelized Tomato Salad
A sweet and tangy salad featuring caramelized tomatoes, perfect for a light lunch or dinner.
β±50 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large TomatoesCaramelized
- β4 cups Mixed greens
- β1 Red onion
- β1/2 cup, crumbled Feta cheese
- β2 tbsp Balsamic glaze
- β2 tbsp Olive oil
- βto taste Salt and pepper
π¨βπ³
Instructions
- 1
Preheat the oven to 375Β°F (190Β°C).
- 2
Caramelize the tomatoes by cooking them in a pan with olive oil over low heat for 30 minutes, stirring occasionally.
- 3
In a large bowl, combine the mixed greens, red onion, and crumbled feta cheese.
- 4
Drizzle the balsamic glaze over the salad and toss to combine.
- 5
Arrange the caramelized tomatoes on top of the salad.
- 6
Season with salt and pepper to taste.
- 7
Serve immediately and enjoy!