mexicanvegetarianvia groq
Charred Canadian Quesadilla
A twist on the classic quesadilla, featuring charred Canadian cheese.
β±10 minπ½1 servingsπeasy
π₯
Ingredients
- β1 block Charred Canadian cheese
- β1 1 large tortilla
- β1 1 tsp olive oil
- β1 1 tsp cumin
- β Salt and pepper to taste
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the cumin and stir for 1 minute.
- 3
Place the tortilla in the skillet and sprinkle the charred Canadian cheese on half of the tortilla.
- 4
Fold the tortilla in half to enclose the cheese.
- 5
Cook for 2-3 minutes or until the tortilla is crispy and the cheese is melted.
- 6
Flip the quesadilla and cook for an additional 2-3 minutes.
- 7
Cut the quesadilla into wedges and serve hot.
- 8
Season with salt and pepper to taste.