moroccanvegetarianvia groq
Moroccan Melon Salad with Charred Khlea
A refreshing summer salad featuring charred khlea, sweet melons, and a hint of moroccan spices.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup Charred KhleaCut into 1-inch pieces
- ●2 cups Cantaloupe MelonDiced
- ●2 cups Honeydew MelonDiced
- ●1/4 cup Pomegranate SeedsOptional
- ●2 tbsp Moroccan Preserved LemonDiced
- ●2 tbsp Olive OilFor dressing
- ●1/4 cup Fresh CilantroChopped
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
In a large bowl, combine cantaloupe and honeydew melon.
- 2
In a small bowl, whisk together olive oil, preserved lemon, salt, and black pepper.
- 3
Pour dressing over melon mixture and toss to coat.
- 4
Stir in charred khlea and pomegranate seeds (if using).
- 5
Garnish with chopped cilantro.
- 6
Serve immediately and enjoy!