Middle Easternvegetariangluten-freevia groq
Syrian-Style Hash with Burrata
A flavorful and satisfying breakfast or brunch dish, featuring crispy Syrian hash and creamy burrata cheese.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup Syrian hashCooked according to package instructions
- ●1 ball Burrata cheeseRipe and ready to use
- ●1/2 cup Charred bell peppersChopped and slightly charred
- ●1/4 cup Fresh parsleyChopped and fresh
- ● Salt and pepperTo taste
- ●1 tablespoon Olive oilFor serving
- ● Optional: fresh herbs (chives, cilantro, etc.)For garnish
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Instructions
- 1
Cook the Syrian hash according to package instructions.
- 2
Cut the burrata cheese into small pieces.
- 3
Chop the charred bell peppers into small pieces.
- 4
Chop the fresh parsley into small pieces.
- 5
In a large serving bowl, combine the cooked hash, burrata cheese, and chopped bell peppers.
- 6
Season with salt and pepper to taste.
- 7
Drizzle with olive oil and garnish with fresh parsley and herbs (if using).
- 8
Serve immediately and enjoy.