veganvia groq
Charred Sausage Skillet
A vegan twist on the classic sausage skillet, using flavorful charred German sausage alternatives and paired with sautéed vegetables.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●4 Charred German Sausageuse vegan German sausage alternatives
- ●1 Onion
- ●1 Bell Pepper
- ●1 Mushroom
- ● Skilletlarge cast-iron skillet
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Cook the charred German sausage in the skillet over medium-high heat for 2-3 minutes per side.
- 3
Remove the sausage from the skillet and set aside.
- 4
Add the sliced onion to the skillet and cook for 3-4 minutes, until softened.
- 5
Add the sliced bell pepper and mushrooms to the skillet and cook for an additional 4-5 minutes, until tender.
- 6
Return the cooked sausage to the skillet and stir to combine with the vegetables.
- 7
Serve the sausage and vegetable mixture hot, garnished with chopped fresh herbs if desired.