germanvegetarianvia groq
German Fernbrake Skillet
A hearty German-inspired dish featuring fernbrake, skillet-cooked to perfection.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup Fernbrakecleaned and chopped
- β1/2 cup Gosaricleaned and chopped
- β1 Skilletlarge skillet for cooking
- β2 tbsp Olive Oilfor cooking
- β1 medium Onionchopped
- β2 cloves Garlicminced
- βto taste Salt
- βto taste Pepper
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the chopped onion and cook until translucent, about 3-4 minutes.
- 3
Add the minced garlic and cook for an additional minute.
- 4
Add the chopped fernbrake and gosari, and cook until tender, about 5-6 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with chopped fresh herbs if desired.