Canadianvia groq
Saskatoon Berry Pie
A classic dessert featuring saskatoon berries in a flaky pie crust with a hint of charred flavor.
⏱65 min🍽6 servings📊medium
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Ingredients
- ●2 cups Saskatoon Berries
- ●1 cup Uruguayan Whipped Cream
- ●1 sheet Pie Crust
- ●2 tablespoons Charred Sugar
- ●1/4 cup Chewy Caramel Sauce
- ●1 Egg
- ●1/2 cup Milk
- ●1 pinch Salt
- ●1 teaspoon Vanilla Extract
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Instructions
- 1
Preheat oven to 375°F (190°C)
- 2
Roll out pie crust and place in a pie dish
- 3
Mix saskatoon berries, charred sugar, and vanilla extract in a bowl
- 4
Pour berry mixture into pie crust
- 5
Beat egg in a separate bowl and mix with milk
- 6
Pour egg mixture over berry mixture in pie crust
- 7
Bake for 40-45 minutes or until crust is golden brown
- 8
Let cool for 10 minutes before serving
- 9
Top with whipped cream and caramel sauce