vegetarianvia groq
Veggie Fajita Wraps
A delicious vegetarian wrap filled with sautéed fajita vegetables and crunchy tofu.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 block (14 oz) tofupressed and drained
- ●4-6 wraps chewy wraps
- ●1 packet (serves 4-6) fajita
- ●2 bell peppersany color
- ●1 onion
- ●3 cloves garlic
- ●1 tsp cumin
- ●1 tsp paprika
- ●1 tsp salt
- ●1 tsp pepper
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Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add 1 tsp of oil and cook the tofu until golden brown on all sides.
- 3
Add the fajita packet to the skillet and cook according to package instructions.
- 4
Add the bell peppers, onion, and garlic to the skillet and cook until the vegetables are tender.
- 5
Add the cumin, paprika, salt, and pepper to the skillet and stir to combine.
- 6
Warm the wraps by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 7
Assemble the wraps by placing the tofu and vegetable mixture onto the wrap and serving hot.
- 8
Serve immediately and enjoy!