Italianvegetarianvia groq
Mozzaventure and Citrus Cake
A sweet and tangy cake made with mozzaventure and citrus ingredients.
⏱50 min🍽8 servings📊medium
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Ingredients
- ●200g Mozzaventure
- ●250g All-purpose flour
- ●150g Granulated sugar
- ●2 tablespoons Lemon zest
- ●2 tablespoons Lemon juice
- ●2 Eggs
- ●1 teaspoon Baking powder
- ●0.5 teaspoon Salt
- ●100g Unsalted butter
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Instructions
- 1
Preheat the oven to 180°C (350°F).
- 2
Grease a 20cm (8-inch) round cake pan and dust it with flour.
- 3
In a medium bowl, whisk together flour, sugar, baking powder, and salt.
- 4
In a large bowl, whisk together mozzaventure, lemon zest, lemon juice, eggs, and butter.
- 5
Add the dry ingredients to the wet ingredients and mix until just combined.
- 6
Pour the batter into the prepared cake pan and smooth the top.
- 7
Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- 8
Let the cake cool in the pan for 5 minutes before transferring it to a wire rack to cool completely.