seafoodgluten-freevia groq
Lemon Garlic Shrimp Stew
A flavorful and spicy stew made with succulent shrimp, garlic, and a hint of citrus.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound shrimppeeled and deveined
- β3 cloves garlicminced
- β1/2 cup lemonjuiced
- β2 tablespoons olive oil
- β1/2 teaspoon chili flakes
- β1/2 teaspoon salt
- β1/4 teaspoon black pepper
- β1/4 cup citrussliced
- β2 cups stewchicken broth
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Instructions
- 1
Heat the olive oil in a large pot over medium-high heat.
- 2
Add the garlic and cook for 1 minute, until fragrant.
- 3
Add the chili flakes, salt, and black pepper. Cook for 1 minute.
- 4
Add the shrimp and cook for 2-3 minutes, until pink.
- 5
Add the lemon juice, citrus slices, and stew. Stir to combine.
- 6
Bring the stew to a boil, then reduce the heat to low and simmer for 5 minutes.
- 7
Serve hot, garnished with additional citrus slices if desired.