Gooey Citrusy Cheese Fries
A twist on classic cheese fries, this recipe adds a tangy citrusy flavor and a gooey cheese topping.
Ingredients
- ●2 large PotatoesChoose high-starch potatoes for crispiest results
- ●1 tsp Citrusy SeasoningMix of citrus zest and powder
- ●2 tbsp ButterSalted or unsalted, whichever you prefer
- ●1 cup Gooey Cheese SauceHomemade or store-bought, whichever suits you
- ●1 cup Shredded CheeseCheddar or a blend of your choice
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Cut potatoes into fry shapes and soak in cold water for at least 30 minutes.
- 3
Drain potatoes and pat dry with paper towels.
- 4
Toss potatoes with citrusy seasoning and melted butter until evenly coated.
- 5
Bake potatoes in the oven for 15-20 minutes, or until crispy.
- 6
Meanwhile, heat gooey cheese sauce according to package instructions.
- 7
Remove fries from the oven and sprinkle with shredded cheese.
- 8
Return fries to the oven for an additional 2-3 minutes, or until cheese is melted and bubbly.
- 9
Serve hot and enjoy!