norwegianvegetarianvia groq
Citrusy Norwegian Pasta
A light and refreshing pasta dish infused with the flavors of Norway.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●8 oz linguinewhole wheat or regular
- ●2 tbsp citrusylemon zest and juice
- ●1 cup tenderchicken breast, cooked and diced
- ●1 tsp norwegiandill weed
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Instructions
- 1
Bring a large pot of salted water to a boil. Cook linguine according to package directions until al dente, about 8-10 minutes.
- 2
In a large skillet, heat 1 tablespoon of oil over medium heat. Add diced chicken and cook until heated through.
- 3
Add lemon zest and juice to the skillet with chicken. Stir to combine.
- 4
Add cooked linguine to the skillet with chicken and citrus mixture. Toss to combine.
- 5
Sprinkle dill weed over the top of the pasta and chicken. Serve hot.
- 6
Garnish with lemon wedges and chopped dill if desired.