Algeriancomfortmeatvia groq
Sirloin Tagine Stew
A hearty Algerian-inspired stew made with sirloin, vegetables, and aromatic spices.
⏱80 min🍽4 servings📊medium
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Ingredients
- ●500g sirloin steak
- ●2 medium onionchopped
- ●3 cloves garlicminced
- ●4 medium carrotspeeled and chopped
- ●2 large potatoespeeled and chopped
- ●1 can chickpeasdrained and rinsed
- ●2 tsp cuminground
- ●1 tsp corianderground
- ●1 tsp paprikaground
- ●2 tbsp olive oilfor cooking
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Instructions
- 1
Heat oil in a large Dutch oven over medium heat.
- 2
Brown the sirloin on all sides, then set aside.
- 3
Add more oil if needed, then cook the onion and garlic until softened.
- 4
Add the carrots and potatoes, cooking for 5 minutes.
- 5
Add the cumin, coriander, and paprika, cooking for 1 minute.
- 6
Add the chickpeas, browned sirloin, and enough water to cover.
- 7
Bring to a boil, then reduce heat to low and simmer, covered, for 1 hour.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with fresh parsley if desired.