vegetarianvia groq
Grilled Chive Cozy Fries
A delicious side dish featuring crispy fries topped with chives and a hint of grilled flavor.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 pounds potatoes
- β2 tablespoons cozyfor flavor
- β1/2 cup chivechopped
- β1 teaspoon grillegrilled to taste
- β2 tablespoons oilfor frying
- βto taste salt
- βto taste pepper
π¨βπ³
Instructions
- 1
Preheat the oil in a deep fryer to 350Β°F (175Β°C).
- 2
Cut the potatoes into fry shapes. Soak in cold water for at least 30 minutes.
- 3
Drain the potatoes and pat dry with paper towels.
- 4
Fry the potatoes in batches until golden brown, about 3-4 minutes.
- 5
Drain the fries on paper towels.
- 6
Mix the chive and grilled flavor in a bowl.
- 7
Toss the fries in the bowl to coat.
- 8
Season with salt and pepper to taste.