Greekvia groq
Crispy Greek Corn Fritters
A delicious and crunchy snack made with Greek corn and crispy coating.
β±18 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup Greek corn
- β1/2 cup Crunchy
- β2 tablespoons Cornstarchfor dusting
- βto taste Salt
- β1/4 cup Water
π¨βπ³
Instructions
- 1
1. In a large bowl, combine Greek corn and crunchy.
- 2
2. Mix in cornstarch and salt.
- 3
3. Gradually add water and mix until a thick batter forms.
- 4
4. Heat a non-stick pan with a small amount of oil over medium-high heat.
- 5
5. Using a spoon, drop the batter into the pan and flatten slightly.
- 6
6. Cook for 3-4 minutes on each side or until golden brown.
- 7
7. Remove from heat and serve hot.