Middle Easternvegetariangluten-freevia groq
Saudi-Style Falafel Bowl
A flavorful and nutritious bowl filled with crispy falafel, topped with malty rice and a drizzle of cozy tahini sauce.
⏱50 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 cups chickpeas
- ●1 cup saudi falafel mix
- ●2 cups malty rice
- ●1/2 cup cozy tahini sauce
- ●1 bowl
- ●2 tablespoons olive oil
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
1. Rinse the chickpeas and soak them in water for at least 8 hours.
- 2
2. Drain and rinse the chickpeas again, then blend them with falafel mix until smooth.
- 3
3. Using your hands, shape the mixture into small patties.
- 4
4. Heat olive oil in a large skillet over medium-high heat.
- 5
5. Add the falafel patties and cook until crispy and golden brown, about 4-5 minutes per side.
- 6
6. Meanwhile, cook the malty rice according to package instructions.
- 7
7. Warm the cozy tahini sauce by whisking it with a fork.
- 8
8. Assemble the bowls by placing a scoop of rice, a few falafel patties, and a drizzle of tahini sauce.
- 9
9. Serve immediately and enjoy!