Americanvegetarianvia groq
Cheffka Corn Cream Bake
A creamy corn bake made with Cheffka and perfect for a quick snack or side dish.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup Cheffka
- ●1 cup Frozen CornThawed
- ●1/2 cup Creamy Sauce
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Grease a 9x9 inch baking dish.
- 3
In a mixing bowl, combine thawed corn and Cheffka.
- 4
Add creamy sauce and mix well.
- 5
Pour the mixture into the prepared baking dish.
- 6
Bake for 20-25 minutes or until hot and bubbly.
- 7
Serve warm, garnished with chopped herbs if desired.