Croatianvegetarianvia groq
Croatian Stew with Creamy Potatoes
A hearty, comforting stew from Croatia, made with tender potatoes and a rich, creamy sauce.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β2 large potato
- β1 tablespoon croatianCroatian paprika or sweet paprika
- β1 cup stew
- β2 cups earthly
- β1 cup creamy
π¨βπ³
Instructions
- 1
Heat 2 tablespoons of oil in a large pot over medium heat.
- 2
Add the Croatian paprika and cook for 1 minute, until fragrant.
- 3
Add the stew and cook for 2 minutes, until the vegetables are slightly tender.
- 4
Add the potatoes and cook for 5 minutes, until they start to soften.
- 5
Add the creamy sauce and stir to combine.
- 6
Bring the stew to a simmer and cook for 20 minutes, until the potatoes are tender.
- 7
Season the stew with salt and pepper to taste.
- 8
Serve the stew hot, garnished with chopped fresh herbs if desired.