Asianvegetarianvia groq
Festive Fig Stir Fry
A sweet and savory stir fry with figs and a creamy sauce, perfect for a special occasion.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●1 cup figsfresh or dried
- ●1 cup stir-fry mixbell peppers, carrots, broccoli
- ●2 tbsp creamy saucestore-bought or homemade
- ●1 tsp soy sauceoptional
- ●1 tsp sesame oilfor cooking
- ●to taste salt
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Instructions
- 1
Heat sesame oil in a wok or large skillet over medium-high heat.
- 2
Add stir-fry mix and cook for 3-4 minutes, or until tender.
- 3
Add figs and cook for an additional 2 minutes.
- 4
Stir in creamy sauce and soy sauce (if using).
- 5
Season with salt to taste.
- 6
Serve hot over rice or noodles.
- 7
Garnish with sesame seeds and chopped scallions (optional).
- 8
Prepare the creamy sauce by mixing together mayonnaise, soy sauce, and rice vinegar.
- 9
Taste and adjust seasoning as needed.
- 10
Refrigerate until ready to use.