Filipinogluten-freevia groq
Filipino Chicken and Rice Bowl
A flavorful and aromatic dish from the Philippines, combining chicken and rice in a delicious pilaf.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 pound boneless, skinless chicken breastcut into 1-inch pieces
- ●1 cup uncooked white rice
- ●1 cup pilaf
- ●1 cup grain mixed vegetables
- ●1 tablespoon peppery chicken seasoning
- ●2 tablespoons soy sauce
- ●2 cups water
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Instructions
- 1
Heat oil in a large skillet over medium-high.
- 2
Add chicken and cook until browned, about 5-7 minutes.
- 3
Add pilaf and soy sauce; stir-fry for 2 minutes.
- 4
Add mixed vegetables and cook until tender.
- 5
Add water and bring to a boil.
- 6
Add rice to the skillet; stir to combine.
- 7
Reduce heat to low, cover, and simmer for 20 minutes.
- 8
Fluff rice mixture with a fork and serve hot.