Malaysianvegetarianvia groq
Spicy Creamy Ginger Soup
A warm and comforting soup that combines the flavors of Malaysia with a spicy kick.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●2-inch piece Ginger
- ●3 cloves Garlic
- ●2 cups Vegetable broth
- ●1 cup Heavy cream
- ●2 tablespoons Sour cream
- ●1 tablespoon Fish sauce
- ●1 teaspoon Sambal oelek
- ●to taste Salt
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the ginger and garlic and sauté for 1 minute.
- 3
Pour in the vegetable broth and bring to a boil.
- 4
Reduce heat to low and simmer for 10 minutes.
- 5
Use an immersion blender to puree the soup until smooth.
- 6
Stir in the heavy cream, sour cream, fish sauce, and sambal oelek.
- 7
Season with salt to taste.
- 8
Serve hot, garnished with chopped fresh herbs if desired.