ketovia groq
Spicy Ethiopian Stir-Fry
A keto-friendly, spicy stir-fry dish with an Ethiopian twist, featuring creamy and pungent flavors.
⏱25 min🍽4 servings📊medium
🥕
Ingredients
- ●500g Ethiopian beef
- ●3 cloves Garlic
- ●2 tbsp Spicy sauce
- ●2 tbsp Coconut oil
- ●1 cup Creamy sauce
- ●1 cup Stir-fry vegetables
- ●to taste Salt
👨🍳
Instructions
- 1
Heat coconut oil in a large skillet over medium-high heat.
- 2
Add the beef and cook until browned, about 3-4 minutes.
- 3
Add the garlic and cook for 1 minute, until fragrant.
- 4
Add the spicy sauce and stir-fry vegetables and cook until the vegetables are tender.
- 5
Stir in creamy sauce and cook for an additional 2 minutes.
- 6
Season with salt to taste.
- 7
Serve hot and enjoy!