Indianvegetarianvia groq
Paneer Curry
A classic Indian dish made with paneer cheese in a rich and creamy curry sauce. Serve with steamed basmati rice or naan bread.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●250g paneer
- ●1 medium onion
- ●3 cloves garlic
- ●2 inches ginger
- ●2 teaspoons curry powder
- ●1 teaspoon garam masala
- ●1 teaspoon cumin
- ●2 tablespoons sweet curry sauce
- ●1 cup heavy cream
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add onion, garlic, and ginger; sauté until the onion is translucent.
- 3
Add curry powder, garam masala, and cumin; cook for 1 minute.
- 4
Add paneer and cook until golden brown.
- 5
Add sweet curry sauce and heavy cream; stir well.
- 6
Bring the curry to a simmer and cook for 10-15 minutes.
- 7
Season with salt to taste.
- 8
Serve hot with steamed basmati rice or naan bread.