Asianvegetariangluten-freevia groq
Midnight Tofu Stir Fry
A simple and savory stir fry dish made with marinated tofu, creamy sauce, and tangy flavors.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 block (14 oz) Tofupressed and drained
- ●2 tablespoons Midnight oilsuch as canola or grapeseed oil
- ●2 tablespoons Stir-fry saucestore-bought or homemade
- ●1 tablespoon Creamy saucesuch as sriracha mayo
- ●2 cloves Garlicminced
- ●1 tablespoon Gingergrated
- ●1 teaspoon Sesame seedsoptional
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Instructions
- 1
Heat the midnight oil in a large skillet or wok over medium-high heat.
- 2
Add the garlic and ginger and stir-fry for 1 minute.
- 3
Add the tofu and stir-fry for 3-4 minutes, until golden brown.
- 4
Add the stir-fry sauce and creamy sauce and stir-fry for 1-2 minutes.
- 5
Add the sesame seeds (if using) and stir-fry for an additional 30 seconds.
- 6
Serve hot over rice or noodles.