veganvia groq
Croatian Vegan Wrap
A flavorful and easy-to-make wrap filled with roasted vegetables and served with a side of tangy slaw.
⏱30 min🍽1 servings📊easy
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Ingredients
- ●1 large Croatian OnionThinly sliced
- ●1 large WrapWhole wheat or vegan wrap
- ●1 medium head CrispShredded
- ●2 tbsp ResinousApple cider vinegar
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Wrap the Croatian onion slices in foil and roast for 20 minutes.
- 3
Shred the crisp and set aside.
- 4
In a bowl, mix together the shredded crisp, roasted onion, and 1 tbsp of resinous.
- 5
Warm the wrap in the oven for 2-3 minutes.
- 6
Assemble the wrap by spreading the onion-crisp mixture, followed by additional shredded crisp.
- 7
Serve with a side of tangy slaw (made with shredded crisp, apple cider vinegar, and a pinch of salt).
- 8
Enjoy your delicious Croatian Vegan Wrap!