slovakianvegetarianvia groq
Crisp Slovakian Masarepa Wrap
A flavorful and crispy Slovakian-inspired flatbread wrap filled with savory masarepa.
β±27 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup masarepa
- β1 cup, crushed crisp
- β1 tsp, paprika slovakian
- β1/2 cup water
- βto taste salt
- β1 large, for serving wrap
π¨βπ³
Instructions
- 1
In a large bowl, combine masarepa, crushed crisp, Slovakian paprika, and salt.
- 2
Gradually add in water and mix until a dough forms.
- 3
Knead the dough for 5 minutes until smooth.
- 4
Divide the dough into 4 equal pieces.
- 5
Roll each piece into a ball and flatten into a disk.
- 6
Heat a large skillet over medium heat.
- 7
Cook each flatbread for 2-3 minutes on each side, or until crispy.
- 8
Serve each flatbread in a large wrap, topped with additional crushed crisp if desired.