Frenchvegetarianvia groq
French Nut Stir Fry
A quick and easy stir fry recipe with French flair.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup French Baguettecrusty
- ●1/4 cup Almondssliced
- ●2 tablespoons Vegetable Oil
- ●1 medium Onionthinly sliced
- ●1 Bell Pepperthinly sliced
- ●1 cup Snow Peas
- ●2 cloves Garlicminced
- ●2 tablespoons Soy Sauce
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Instructions
- 1
Heat the oil in a large skillet or wok over medium-high heat.
- 2
Add the sliced onion and bell pepper. Stir-fry for 5 minutes or until they start to soften.
- 3
Add the snow peas and garlic. Stir-fry for another 2-3 minutes or until the vegetables are tender.
- 4
In a small bowl, whisk together the soy sauce and a pinch of salt. Pour the sauce over the vegetables and stir-fry for 1 minute.
- 5
Slice the French baguette into bite-sized pieces and toast until crispy.
- 6
Sprinkle the toasted baguette pieces with sliced almonds and serve with the stir-fry.