Croatianvegetarianvia groq
Braised Croatian Cabbage
A hearty, comforting dish that combines the flavors of Croatia with the simplicity of braised cabbage.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β1 medium head Croatian cabbageshredded
- β2 tablespoons Crispy bacon bitsoptional
- β1/2 teaspoon Caraway seeds
- βto taste Salt
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Heat a large Dutch oven over medium heat.
- 2
Add the bacon bits and cook until crispy.
- 3
Remove the bacon and set aside.
- 4
Add the shredded cabbage to the pot and cook until slightly tender.
- 5
Add the caraway seeds, salt, and pepper to the pot and stir to combine.
- 6
Return the bacon to the pot and stir to combine.
- 7
Cover the pot and simmer for 20-25 minutes or until the cabbage is tender.
- 8
Serve hot and enjoy.