North Africanketovia groq
Keto Algerian Crispy Flatbread
A crispy flatbread infused with Algerian spices and perfect for a keto diet.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup algerian
- ●1 cup crispy
- ●4-6 pieces flatbread
- ●2 medium potato
- ●2 tbsp floral
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Instructions
- 1
Preheat oven to 425°F (220°C).
- 2
In a bowl, mix together algerian and crispy.
- 3
Cut the flatbread into bite-sized pieces.
- 4
Slice the potato into thin rounds.
- 5
In a separate bowl, mix together floral and a pinch of salt.
- 6
Brush the flatbread pieces with the floral mixture.
- 7
Arrange the flatbread on a baking sheet.
- 8
Top each piece with a potato round and a sprinkle of algerian mixture.
- 9
Bake for 15-20 minutes, or until crispy.
- 10
Serve immediately.