americanvegetarianbreakfastvia groq
Garlicky Flax Wrap
A crispy, savory breakfast wrap made with flax eggs and a hint of garlic.
⏱15 min🍽1 servings📊easy
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Ingredients
- ●2 flax eggs
- ●1 clove, minced garlicuse 2 cloves for extra garlicky flavor
- ●1 wrapor substitute with a whole wheat tortilla
- ●to taste crispy
- ●to taste salt
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Instructions
- 1
Preheat a non-stick skillet or griddle to medium-high heat.
- 2
Crack in the flax eggs and cook until the edges start to set.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Warm the wrap in the microwave for 10-15 seconds, or in the oven for 5-7 minutes.
- 5
Assemble the wrap by placing the cooked egg mixture onto the center of the wrap.
- 6
Add crispy bits to taste, and season with salt.
- 7
Fold the wrap in half and serve immediately.